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Servings |
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Ingredients
- 1 cup milk powder -
- 6 Tblsps coconut powder -
- 1 tin condensed milk -
- 10 gm gelatin
- 1 cups water warm
- 1 cup sugar
- 1/2 cup cashew nuts
Ingredients
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Instructions
- Soak gelatin in water and dissolve it
- In a mix jar add coconut powder,Milk powder,condensed milk ,gelatin,warm water and grind it until creamy then pour this into the moulds n refrigerate it fr 2 hrs
- In a pan add sugar n caramslise it till golden brown then switch off the gas and add chopped nuts mix it and add to the plate n allow it to cool ,when cooled break into pieces and add to d top of the pudding n serve cold
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